Barn Supper Series

Our barn supper series invites neighbors and friends to gather around our farm tables to share good food and great company and beautiful views over a good old-fashioned Sunday supper. Our goal is to build community and support efforts to address food insecurity in our community and across Maine. For each dinner, we will be partnering with local chefs and community leaders, and donating proceeds from the event to organizations doing this vital work.

2025 Dates

Fall Wood-Fired Supper - Sunday, November 2nd 2025 - 1- 4PM

Guest Chef Dylan of 3B’s will be slinging farm-to-table pizzas and s’mores in his mobile wood-fired oven. Musical performance by the lovely and talented Kat Logan. All proceeds to benefit the Bath Area Food Bank whose mission is “to help food insecure families and individuals with meals and groceries needed with dignity and respect.” Expect good food, good vibes, live music, lawn games, raffles and prizes. All are welcome!

Past Suppers

Spring Pig Roast - Sunday, May 21 st

Chef Dave Mallari of The Sinful Kitchen and his Pig Kahuna team will be cooking up a traditional pig roast with all the fixin’s (V/GF options available). Proceeds will benefit the Mainers Feeding Mainers program of Good Shepherd Food Bank, which partners with Maine farms to make fresh, local food available to Maine families regardless of income or circumstance. Expect good food, good vibes, live music, lawn games, raffles and prizes. Children welcome and encouraged!